Kombit - Haiti Observer Blog

With their belief that the Gospel cannot exist in tandem with misery CPFSI, and its founder Brother Franklin Armand, began a program that has turned life around for the inhabitants of one village in the Haitian city of Hinche.

With the entire country facing economic difficulties, exacerbated by the vicious cycle of agricultural deforestation, residents of Pandiassou, a small settlement in Haiti's Central Plateau, have benefited from the efforts of the missionary and their campaign to turn around the ability of the peasantry to sustain themselves in today's socio-economic climate.

Started over 25 years before, the Congregation of Little Brothers and Sisters of the Incarnate (CPFSI) first began by aiding the peasantry to feed itself. Once the immediate needs were met they set about making this abundance self-sustainable and stamping out the crippling dependency on food aid. What they established was a Konbit-like system of community farming that maximized the efficiency of the community's production. Unlike a traditional Konbit, the peasants are instrumental in the planning stages, which manifests in a more successfully cooperative undertaking.

Read more →  

A well known staple of Haitian culture and society the Kombit system allows, through the collaborative effort of members of the community, the cashless exchange of agricultural goods and supplies. The emphasis of the concept is the sharing of products in a communal sense, not selling for profit. This way is not conducive to exportation, as most of the produced items are consumed within the area in which they are produced.

Ordinarily, a farmer will announce a planned Kombit day, selecting one fit for planting a specific crop. Invitations are extended to as many as he can support and tasks are meted out based on ability--with men responsible for digging and heavy lifting, and sex--with women and children doing easier work such as planting seeds. The work becomes an even greater benefit to the community with the unity it provides through the singing and joke telling that accompanies a Kombit. Participants are fed three meals for the day and share in the harvest they have helped to plan and plant.

Read more →