Macaroni au Gratin - Haiti Observer Blog

Macaroni au Gratin, Haiti Observer Blog. Read the following articles about Macaroni au Gratin


Macaroni au Gratin Made Two Ways

Haitian cooks make two versions of macaroni au gratin in their kitchens: quick-and-easy and gourmet style.

Quick-and-Easy Macaroni au Gratin

Assemble the following ingredients:

• 16 oz. cheese sauce
• 12 oz. carnation milk
• 2 tsp.. garlic powder
• 8 oz. prepared ziti
• 1 diced onion
• 4 diced green peppers
• salt to taste
• 3 tbspn. tomato paste

To prepare do the following:
Use a big mixing bowl and combine all ingredients. Place everything in a casserole dish and spoon parmesan cheese on top. Bake in an oven at 325 degrees, 15-25 minutes. It is done when the mixture bubbles and is light brown on top.

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